Antonia Lofaso. Dine on dishes drawing inspiration from their home state of Maryland amid nostalgic design details and contemporary furnishings that produce a feeling of coming home. Sign up for the Trending Eats Newsletter Privacy Policy, KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return. One of the best 5-star restaurants in Las Vegas! Best known for her role on Top Chef Season 4, Antonia Lofaso is one of America's most loved chefs and shows off her culinary skills with her feisty Italian personality on Top Chef . Heres a look at some of the best restaurants by Top Chef alums that are still standing and thriving: New York Citys Root and Bone was started by Jeff Mcinnis from season five of Top Chef, and his wife Janine Booth from season 11, managed to stay afloat amid the pandemic and their outdoor seating set-up certainly helped. 361k Followers, 541 Following, 431 Posts - See Instagram photos and videos from Antonia Lofaso (@chefantonia) And it was so shocking that it was Italian. Season one and All-Stars finalist Tiffani Faison serves up some really elaborate grills in her Texas-style barbecue joint in Boston. NEXT:Top Chef: The 10 Best Seasons, Ranked by IMDb, JJ Rankin is a culture and entertainment writer. Besha Rodell February 17, 2015. Antonia Lofaso's work ethic has turned her into one of the hardest-working chefs. Former Top Chef contestant Mark Simmons homely but stylized restaurant brings the authentic tastes of New Zealand to Brooklyns Park Slope neighborhood. RELATED:10 Best Documentaries For Top Chef Fans (& Where To Watch Them). . Its what we do and its our pleasure. AL: I think my sous chef is probably is a little more annoyed about sharing the kitchen. AL: Theyre the people who work closely with us and who know what we do, so it makes for easier communication. Antonia Lofaso. This video is unavailable because we were unable to load a message from our sponsors. RELATED:Top Chef: The 10 Best Chefs, Ranked By Likability. But, I just went along with it. The chef puts a very interesting spin on familiar entrees which leads to recipes like Rabbit five ways with green lentils with carrot cavatelli and barbecued peach with mascarpone served Meyer lemon. She has appeared on several reality television shows, including Top Chef, Chopped, Cutthroat Kitchen, and Restaurant Startup. Voltaggio Brothers Steak House by brothers and acclaimed chefs Bryan and Michael Voltaggio marks the first joint restaurant venture for the duo, known for their shared successes on Bravo's Top Chef. Best Dining in Las Vegas, Nevada: See 731,544 Tripadvisor traveller reviews of 5,641 Las Vegas restaurants and search by cuisine, price, location, and more. Prosciutto San Daniele, mortadella, coppa, lomo, bresaola, speck, soppressata, cotto, vegetables, olives, and cheese Marinated Olives - $10 orange zest, chili, rosemary Sicilian Tuna - $18 market green beans, fingerling potato, capers, lemon, olive oil Seafood Salad - $23 octopus, shrimp, calamari, chili, garlic, white beans, fennel, parsley, lemon Not easy in a sleeps-with-a-lot-of-women sort of a way. Antonia was born in New York City, USA, on November 23, 1976. Their pad thai is perhaps their biggest seller, but the authentic pork sisig and Thai gai yang served with corn somtum, jaew sauce and sticky rice are also quite delectable. While some fan favorites have been scouted to be head chefs at leading diners or bistros across the country, some of them have started their own ventures and rather thriving ones. meet the team. and Restaurant Startup. Book your next event with Antonia Lofaso Catering. - Age. Everybody thinks that you go on Top Chef and youre ready for everything. Not only is she mom to 15-year-old Xea, she's also the executive chef and owner of both Black Market and Scopa Italian Roots in California, author of "The Busy Mom's Cookbook" and she's an expert insider in the second season of CNBC's "Restaurant Startup" (catch the season finale on March 17! FV: Im not sharing. AL: I called you easy. AL: Youd better know what youre doing. Opening the eatery wasn't Antonia Lofaso's first foray into running a kitchen. Any guest dining in the restaurant will be able to order from the Prime Rib Menu or the regular dinner menu. The Cuisine: Steakhouse. Is Scopa Italian Roots currently offering delivery or takeout? DAMA is the 7th restaurant concept they developed together. She's not only built an empire as a celebrity chef, restauranter, and caterer, she's also appeared on various network TV shows and even written a cookbook (via Lofaso's website ). See Tune-In Times Restaurants From This Episode Mesa Grill. I love hearing stories from local chefs and collaborating on solutions for the instagram.com. Bobby Flay and His Daughter, Sophie, Hit the California Coast in Search of Sun, Surf, Seafood and the Best of L.A. 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Scopa Italian Roots accepts credit cards. Walk to the left of the Casino entrance to The District. King Beach cafe is a casual eatery that is great for long brunches. The story told is yours. I wonder if there is any major difference (other than history) between the Hofbrauhaus in Munich and the one in Las Vegas. Fans of food shows have long known Antonia Lofaso. Lofaso owns the Los Angeles restaurants Black Market Liquor Bar, Scopa Italian Roots, and DAMA. Antonia Lofaso Biography and Wiki. 59 talking about this. Antonia Lofaso has quite the rsum. Primary 2905 Washington Blvd Venice, CA 90292, US Get directions 11915 Ventura Blvd AL: Yes, he answered first. Eggscellent 131 reviews Closed Now American, Cafe $ "BEST BREAKFAST" "Delicious and fresh" Order online Antonia is the proud daughter of Fried Lofaso and an unnamed mother. Cocktails Appetizers Seated Dinners, Vodka, pineapple, coconut, maraschio cherries, Seasonal fruit, tequila, lime, agave, salt & pepper, Japanese whisky, lemon, orgeat, Italian whisper, Blended bourbon, Demerara Rum, cynar, maraschino, Cognac, pineapple, maraschino, lemon, bitters, Scotch, brandy, ginger, lemon, natural cane syrup, SPIRITS: Aylesbury Duck Vodka, Bombay Dry Gin, Arette Blanco Tequila, Bacardi Rum, Buffalo Trace Bourbon, Famous Grouse Blended Scotch Whisky, SPIRITS: Kettle One or Titos Vodka, Hendrickss Gin, Siete Leguas Blanco Tequila, Banks 5 Island Rum, Elijah Craig Small Batch Bourbon, Asyla Blended Scotch Whisky, Mezcal Del Amigo, SPIRITS: Grey Goose Vodka, Bombay Sapphire, Fortaleza Reposado Tequila, Havana Club Anejo Blanco Rum, Four Roses Single Barrel Bourbon, Macallan 12 year Double Cask, Mezcal Tosba, mint, hazelnuts, currants, lemon, olive oil, Japanese eggplant, celery, capers, tomato, Ricotta crostini, parsley, chili, rosemary, olive oil, Seafood fra diavalo, lobster, clams, garlic, red pepper flakes, Crispy bacala, fennel, butter, baby turnips, gremolata, Veal Milanese, farmers market sorrel, dandelion, baby kale, mustard greens, herbs, lemon, Chocolate panna cotta with espresso crumble. Our responsibility is to shape the experience according to your vision, while continuing to lead you in the appropriate direction. ., *Subject to change based on business availability*. Since moving to Los Angeles from New York in November 2001, he has opened some of the best bars in Los Angeles focused on cultivating an extensive cocktail program while sourcing and securing exclusive spirit selections, both rare and vintage. What is like coming in to this space and creating an instant restaurant? Cocktails Appetizers Seated Dinners Cocktails APEROL SPRITZ Aperol, prosecco, soda, orange LEMON FLOWER Vodka, grapes, elderflower, lemon EASTSIDE Vodka, cucumber, mint, lime CHI CHI Vodka, pineapple, coconut, maraschio cherries PALOMA Antonia later started working at Wolfgang Puck's "Spago" and "Foxtail" in Los Angeles. 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GET THE RECIPE: Eggplant Read more on rachaelrayshow.com Top Chef Eggplant Celebrity Chefs Reality TV Vegetables More stories from Top Chef Kenneth Gentry Career Insights from Los Angeles Chef and Restaurateur Antonia Lofaso The chef and partner at Black Market Liquor, DAMA and Scopa Italian Roots spoke to students at our LA campus for this month's Meet the Culinary Entrepreneurs lecture. 2023 Warner Bros. Let's tell your story together. 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During its 17-year run, Top Chef has produced umpteen culinary marvels who have dominated the food industry in America and beyond. Chef Antonia Lofaso is cooking up a storm. We invite you to explore a distinctly personal experience. Fabio asks Antonia to clarify her comment about him being easy. By the time he turned 20 years old, he was working in the kitchens of legendary chefs around the globe. As part of Scopa's ownership team, Lofaso, Moix (who handles a lot of the restaurant's bar duties) and Livigni have a certifiable hit on their hands. Oh yeah, and Food Network colossus, Guy Fieri, just happens to be giving away $300,000 in grant money to 11 restaurateur, live and in person. Lofaso, a Food Network personality, is featured in the documentary "Restaurant Hustle 2020: All on the Line,". S / Website. She also has developed her own chef wear company, Chefletics, a lifestyle brand that creates the most fashion-forward, technology advanced, comfortable and beautifully designed culinary wear. With roots in an Italian-American home in New York, she came out to California to work at Wolfgang Pucks' Spago. The former Pacific Banana Co. building has been transformed into a lush indoor-outdoor cocktail bar and outdoor patio with exceptional food and beverage offerings. One of those Las Vegas restaurants with a view, this Eiffel Tower restaurant offers you the charm of Paris in the Sin City. Location: 3570 Las Vegas Blvd S, Las Vegas. Eiffel Tower Restaurant. Mario Guddemi, Partner of Black Market Liquor Bar, DAMA, Scopa Italian Roots, The Local Peasant, and The Chestnut Club. Michael won, and, though both brothers have opened up their own ventures, they joined hands to come up with a modern steakhouse in Marylands Oxon Hill. Nov . Is my food better? Fabio is just so easy. Home Antonia Lofaso Is LA's Leading Lady. Yes, Scopa Italian Roots offers both delivery and takeout. Xea Myers is the daughter of Lofaso and Heavy D. a recording artist who died in 2011 from a pulmonary embolism. But not in this episode of The Best Thing I Ever Ate. The expansive 5,000 sq. AL:I had wanted to do short ribs, but then hed already claimed them. I got kicked off Top Chef twice in New York, both seasons, so New York doesnt faze me anymore. This is a popular dish at her Los Angeles restaurant Scopa, where the food is inspired by her Italian-American roots. When hes not in one of his restaurants, he is filming his showChow Ciao! Antonia Lofaso is an American chef, cookbook author, tv personality, and restaurant. Antonia Lofaso (born 1976) [1] is an American celebrity chef and restaurateur. The restaurant is most well-known for its handcrafted cocktails, tapas pairings, wood-fired flatbreads, and bomba rice paella. Starting on November 15, 2021, all disposable cutlery and sauces (that do not already come with each item) will need to be requested individually for all Take-out and Delivery orders. The restaurant is famed for its handcrafted burgers, hand-cut fries, and fresh, farm-to-table salads. Once on the casino level from the elevators, walk right into The District and Voltaggio Brothers Steak House will be straight ahead on the right. Exercise and donuts help fuel her. Why You Need To Dine Here: In existence since the 1920s, The Palm is home to top-line steaks, seafood and craft cocktails. (Lawrence K. Ho / Los Angeles Times) By Jonathan Gold. Chef Lofasos menu is filled with shareable flavor forward dishes, all of which were inspired by her travels to Spanish, Latin American and Caribbean countries. Pablo Moix and has been behind the stick for 22 years. She is 45 years old as of 23 November 2021. 127 tips and reviews Bravo: Wolfgang is an original celebrity chef and his food shows. She was born in 1976 in Northridge, Los . The last episode [we filmed] with Richard Blais, we were both line cooks, and I feel like I havent been a line cook in a long time. His 3-Star restaurant Union Pacific was a New York City culinary landmark for many years. March 13, 2015 11 AM PT. The top-notch cocktail menu designed by Pablo Moix combine both classic and tropical favorites executed with precision, technique and consistency. Antonia Lofaso (@chefantonia) Instagram photos and videos. Improvements include a new emphasis on raw dishes and a new yogurt room where you can watch the Greek staple being created in-house. El Burro Borrachos, for example, features California-inspired Mexican. Antonia F Lofaso, 70 Resides in North Las Vegas, NV Lived In Las Vegas NV, Massapequa NY, Freeport NY, Carle Place NY Related To Mounir Fahmy, Toni Fahmy, Matt Fahmy Also known as A Lofaso, Antonia F Fahmy Includes Address (7) Phone (4) Email (6) See Results Antonia F Lofaso, 69 Resides in North Las Vegas, NV Even though my food is better. Now in the middle of its . Connecting food and love, these chefs share their passion for cooking . What is everyone doing? Please inform your server if anyone in your party has a food allergy or dietary restriction. FV: I didnt make a menu first; I answered first. After working in restaurants for years as a chef, Antonia had garnered enough experience to establish her own business in cuisines. Was there a discussion ahead of time about how they would meld? Bazaar Meat By Jos Andrs. And, really, was Fabio going to do Asian dumplings? She has appeared on the reality television shows Top Chef, Chopped, Cutthroat Kitchen and Restaurant Startup, among others. was incredible, from the bone marrow, to the steaks to the lobster risotto!" ". Keep a calm head and a good attitude, because in cooking thats what going to make or break you. But if you look like a d@#che, guess what? Salvatore Aurora, Partner of Black Market Liquor Bar, DAMA, Scopa Italian Roots, The Local Peasant, and The Chestnut Club. Photograph by Alex Martinez. For this? A modern steakhouse that embraces locally sourced food and incorporates the nostalgia of family, Voltaggio Brothers Steak House is the perfect place to impress your next large event with playful riffs on classic steakhouse fare served alongside nostalgic design elements and childhood photos from the Voltaggio family. It feels more seasonal and more exciting because the ingredients available at the time of year match the weather. Fabio, what was it like working with Antonia? Have you been or will you be able to dine at any New York restaurants while youre in town? [Pause] Actually, he may be easy in both senses of the word. They say what happens in Vegas stays in Vegas. Im not sharing anything. Growing up in the family business, these guys have done it all. There is no information about Antonia and Heavy D's marriage. Lofaso owns Black Market in Studio City, California, and is opening a second as-yet-unnamed restaurant in March 2013 (although Viviani claims they do know the name and it is one he suggested). Each of its surprise tasting menus feature interesting dishes made with seasonal ingredients with affordable pricing. Were you intimidated to cook for New York foodies? The restaurant is most well-known for its handcrafted cocktails, tapas pairings, wood-fired flatbreads, and bomba rice paella. August 24, 2021 09:30 ET | Source: Wallaby Organic. 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